Irish Recipes

—Irish Traditional Cooking

Porter Cake

March 11, 2013 - Posted in Dessert

Porter cake, made with the black stout of Ireland, is now an established Irish cake, rich and moist with ‘plenty of cutting’. Either Guinness, Murphy, Beamish or some of the fine stouts from the growing number of new artisan breweries can be used, depending on where your loyalties lie.

Download the full recipe for Porter Cake as a PDF

Tags: cake, Fruitcake

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Ballymaloe Cookery School

The recipes on this website are provided by the Ballymaloe Cookery School and many have been reproduced here from Darina Allen's booksForgotten Skills of Cooking  and Irish Traditional Cooking by kind permission of her publisher Kyle Books

For further information about Darina Allen or Ballymaloe Cookery School see our website www.cookingisfun.ie